Tuesday, June 15, 2010

Zucchini a la Suz

Prep Time: 15 Min Cook Time: 15 Min Ready In: 30 Min Yield 8 servings


  1. 1/4 cup butter
  2. 3-4 medium zucchini, sliced
  3. 1 large onion, sliced
  4. 1 can petite diced tomatoes ( 15 oz)
  5. 1 tbs. bacon bits( real)
  6. 1 tbs. chopped garlic
  7. Salt ,pepper, onion salt and Mrs. Dash's to taste
  8. 1tbs. fresh chopped basil
  9. 1 teaspoon soy sauce
  10. 1/2 cup Italian dry bread crumbs
  11. 1 cup shredded Cheddar cheese
  12. 1/2cup grated Parmesan cheese


  1. Melt butter in a large skillet over medium-high heat. Mix in zucchini, onion, garlic, tomatoes, basil, seasonings and bacon. Cover, and cook 10 minutes, stirring occasionally, until vegetables are tender.
  2. Stir the bread crumbs and soy sauce into the skillet, and mix in Cheddar cheese. Cover, and continue cooking 2 minutes, until cheese is melted. Sprinkle with Parmesan cheese to serve.

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