1/2 c margarine or butter3/4 cup sugar
1/3 cup cocoa
1/4 cup flour
2 eggs
1 tsp vanilla
1/3 cup cocoa
1/4 cup flour
2 eggs
1 tsp vanilla
Nuts sre optional
Melt margarine and stir in sugar, cocoa and flour. Remove from heat. Beat in eggs one at a time and then vanilla. Pour into a well greased 9" pie tin. Bake at 350 for 15 min (center will be soft). Let cool 5-10 minutes. Serve warm or cold. Can top with whip cream or ice cream.
Melt margarine and stir in sugar, cocoa and flour. Remove from heat. Beat in eggs one at a time and then vanilla. Pour into a well greased 9" pie tin. Bake at 350 for 15 min (center will be soft). Let cool 5-10 minutes. Serve warm or cold. Can top with whip cream or ice cream.
No comments:
Post a Comment